 |
 |
 |
| |
 |
 |
-
Lawn and Turf Mixes - Wildlife Habitat Mixtures
- Pasture Mixes and Blends - Grazing Forages
- Fertilizers, Wildflower Mixes - Ground Cover
- Native Grasses - Hydromulch - Erosion Control |
 |
|
|
| |
 |
|
| |
|
|
| |
|
|
| |
|
|
 |
BIO-SHATTER
Bio-Shatter combines the synergistic effect of cover crop radish to break up hard pans, improve drainage, fix
organic nitrogen, while capturing soil nutrients.
|
|
|
|
|
| |
|
|
|
|
|
|
Bio-Shatter Mix No. 1
GroundHog Forage Radish combined with AC GreenFix Grass Pea's unique ability to fix large amounts of organic nitorgen, which GroundHog Radish utilizes to send deep tapered roots to fracture hard pans. Both die back with winter freezing temperatures.
20% GroundHog Forage Radish
80% AC GreenFix Grass Pea
**Pre-Inoculated
Seeding Rate: 25lbs./acre
|
|
Bio-Shatter Mix No. 2
|
|
Tap Master Radish formulated with Windham Winter Peas to utilize the nitrogen fixing capability of Windham
Winter Peas, which GroundHog Radish utilizes to send deep tapered roots to fracture hard pans. The Windham Winter Peas normally overwinter to provide winter cover crop erosion protection.
20% Tap Master Radish
80% Winham Winter Pea
**Pre-Inoculated
Seeding Rate: 25lbs./acre
|
|
| |
|
Bio-Shatter Mix No. 3
Daikon Radish uniformly mixed with Austrain Winter Peas to fix organic nitrogen and Daikon Oilseed Radish girthy roots to open soils and improve drainage. Austrain Winter Peas normally die back over the winter.
20% Daikon Oilseed Radish
80% Austrian Winter Pea
**Pre-Inoculated
Seeding Rate: 25lbs./acre
|
| |
|
Bio-Shatter Mix No. 4
Bruiser/KB Royal Diploid Ryegrasses exhibit excellent cold Tolerance, with 70 to 80 percent winter survival. The Dixie Crimson Clove provides the Nitrogen fixation for the ryegrass to form a huge fibrous root system. This root system creates both horizontal and vertical root channels for the subsequent crop to utilize.
80% Buiser/KB Royal Diploid Ryegrass
20% Dixie Crimson Clover
**Pre-Inoculated
Seeding Rate: 25lbs./acre
|
| |
 |
| |
| |
| |
| |
| |
| |
| |
| |
| |
| |
|
|
|
| |
|
|
| |
|
|
 |
 |
 |